Patois In Carrol Gardens

Last night I ate at Patois, a French restaurant on Smith street in Brooklyn. The place was packed, which I viewed as an obvious sign that the food must be good. The bread they served before the appetizers or the main course was delicious. For the main course I had salmon and lentil in a sauce mixed with Sherry. It was delicious. I have never tasted anything like it. Now, I understand when people talk and explain French cuisine as being rich with flavor. I felt like I had a plate of pleasure. My taste buds enjoyed every bite. There is a fire place in the restaurant. I enjoyed the warmth of the fire on my back. It was soothing. I will definitely visit this restaurant again, it was an experience.